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Saturday, 02 November 2024
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Culinary Conversation
Culinary Conversation
Published 22.04.24, 06:50 PM
Sandesh to Sienna — chef Anna Polyviou’s Kolkata sojourn featured the best of city stories and food
By Rumela Basu
Published 30.03.24, 04:05 PM
When a restaurant centres around the chef more than the vision, it strays from its essence: Gauri Devidayal
By Karo Christine Kumar
Published 10.12.23, 04:39 PM
As a chef, I try to tell the story of Bengal on a plate: Kishwar Chowdhury
By Rita Bhimani
Published 23.11.23, 06:50 PM
Kitchen tales from Maria Goretti’s upcoming home in Goa
By Karo Christine Kumar
Published 18.10.23, 02:09 PM
Food is like jazz music. You need to understand the notes of your spices: Sadaf Hussain
By Udita Chakraborty
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Published 25.07.23, 08:01 PM
In India, flavours change with region, cities, and households: Chef Gary Mehigan
By Jaismita Alexander
Published 22.07.23, 01:15 PM
In pics: Connoisseurs discuss ‘Calcutta on Your Plate’ and Kolkata’s gastronomic obsession
By Priyam Marik
Published 11.07.23, 04:18 PM
Icing on the (walnut) cake: An epic encounter with chef Gary Mehigan
By Alisha Alexander
Published 07.07.23, 06:58 PM
Fancy restaurants got nothing on Kolkata’s ‘phuchka’: Gary Mehigan
By Jaismita Alexander
Published 02.07.23, 07:48 PM
Nayanjyoti Saikia on winning MasterChef India S7, fine food and future plans
By Jaismita Alexander
Published 19.06.23, 07:44 PM
This Bengali is passionate about showcasing Indian home chefs and regional flavours
By Karo Christine Kumar
Published 09.06.23, 08:02 PM
Chef Alistair Lethorn: From IT firm to Naga food champion
By Karo Christine Kumar
Published 30.04.23, 10:12 AM
Makeover on the menu
By Pramita Ghosh
Published 24.04.23, 10:56 AM
Varun Inamdar on his new talk show Vibe with Varun
By Sramana Ray
Published 07.04.23, 09:03 PM
MasterChef India was a dream come true for Priyanka Kundu Biswas
By Jaismita Alexander
Published 07.04.23, 08:38 PM
Eleven questions with MasterChef India 7 contestant Priyanka Kundu Biswas
By Jaismita Alexander
Published 06.03.23, 02:32 PM
Chef Travis Loh brings fresh magic to Chinoiserie, Taj Bengal
By Zeba Akhtar Ali
Published 30.01.23, 08:05 PM
Home chef to MasterChef: Meet Kolkata’s Energy Banerjee from MasterChef India
By Jaismita Alexander
Published 14.01.23, 08:04 PM
Explaining the Bengali obsession with food and Kolkata’s cosmopolitan cuisine
By Priyam Marik
Published 12.01.23, 02:29 PM
Karen Anand talks about her affinity for Bengali cuisine
By The Telegraph
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Saturday, 02 November 2024
