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Friday, 22 November 2024
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Chef Diaries
Chef Diaries
Published 22.08.24, 07:08 PM
Meet Megha Jhunjhunwala — the Kolkata chef creating bespoke dining experiences worldwide
By Pooja Mitra
Published 22.04.24, 06:50 PM
Sandesh to Sienna — chef Anna Polyviou’s Kolkata sojourn featured the best of city stories and food
By Rumela Basu
Published 03.01.24, 07:29 PM
I now have a home in Calcutta: chef-owner Asma Khan
By Karo Christine Kumar
Published 07.09.23, 03:59 PM
If my life were a dish, I’d be a Kolkata biryani: Asma Khan
By Karo Christine Kumar
Published 25.07.23, 08:01 PM
In India, flavours change with region, cities, and households: Chef Gary Mehigan
By Jaismita Alexander
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Published 05.04.23, 07:45 PM
10 Questions with Chef Madhumita Mohanta
By Aatreyee Mohanta
Published 05.04.23, 02:26 PM
You rest, you rust: Executive chef Madhumita Mohanta on how to thrive in F&B & hospitality
By Aatreyee Mohanta
Published 22.02.23, 06:12 PM
Farm to fork with Ajay Jadeja and chef Avinash Martins
By Karo Christine Kumar
Published 18.01.23, 08:49 PM
There’s nowhere else I’d rather live in India than Kolkata: Shaun Kenworthy
By Karo Christine Kumar
Published 17.11.22, 06:43 AM
A chat with Nitin Mathur, the new executive chef at Taj Bengal
By Zeba Akhtar Ali
Published 07.10.22, 04:15 AM
Chef Urvika Kanoi on keeping it real and keeping it up with the ’gram
By Urvika Kanoi
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