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The Telegraph checks out Bubble N Tea Cafe

Located in Salt Lake, it exudes contemporary elegance blended with classy tenor

The Telegraph Published 28.03.23, 12:30 PM
Original Thai Bubble Tea: Tea prepared from imported Thai tea leaves combined with imported bubbles and thick milk foam that takes you straight back to Thailand.

Original Thai Bubble Tea: Tea prepared from imported Thai tea leaves combined with imported bubbles and thick milk foam that takes you straight back to Thailand.

Launched earlier this month, by the owners of Golden Phoenix and Golden City Restaurant cum Bar, comes a unique Bubble N Tea Cafe. The cafe will offer ‘The Original Thai Bubble Tea’ and some Asian and Continental options.

Located in Salt Lake, the cafe exudes contemporary elegance blended with classy tenor, with a luxury Asian touch along with chic subtle tones and modern furnishings — with an autumn feel through the colours green, white, orange, and grey.

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With a seating capacity of up to 24 guests in the main section, they offer an intimate and relaxed space for hanging out with friends. An exclusive 10-seater section for private or laid-back meetings for work and another area for 20-25 guests for private parties are also available.

The Telegraph gets you the first look.

Bubble Lava Chiffon Cake: Lava that is molten cream poured over the softest pillowy chiffon cake and topped with deep burnt caramel syrup and chewy bubbles. Perfect for a summertime dessert choice!

Bubble Lava Chiffon Cake: Lava that is molten cream poured over the softest pillowy chiffon cake and topped with deep burnt caramel syrup and chewy bubbles. Perfect for a summertime dessert choice!

Bibimbap: An aromatic rice dish topped with sauteed veggies, special Korean sauce and kimchi (pickled vegetables). This is also available in non-vegetarian variants.

Bibimbap: An aromatic rice dish topped with sauteed veggies, special Korean sauce and kimchi (pickled vegetables). This is also available in non-vegetarian variants.

Glass Noodles Salad: A refreshing salad with fresh veggies and glass noodles tossed in fine quality vinegar, chillies and soy sauce that gives a tangy yet spicy taste.

Glass Noodles Salad: A refreshing salad with fresh veggies and glass noodles tossed in fine quality vinegar, chillies and soy sauce that gives a tangy yet spicy taste.

Gyozas: Slow-cooked and pan-fried to perfection with crispy skin at the bottom, these dumplings are served with vinegar and soy sauce dip. They’re a Japanese fave.

Gyozas: Slow-cooked and pan-fried to perfection with crispy skin at the bottom, these dumplings are served with vinegar and soy sauce dip. They’re a Japanese fave.

“When we noticed the void and lack of diverse eateries in Calcutta, we wanted to bring in the Asian taste to the city while also reimagining and redefining the contemporary fusion of tea and coffee with bubbles by delivering a delightful and luxuriant experience for each customer,” said (l-r) Donald Liao, Winnie Chen and Brandon Li, co-founders.

“When we noticed the void and lack of diverse eateries in Calcutta, we wanted to bring in the Asian taste to the city while also reimagining and redefining the contemporary fusion of tea and coffee with bubbles by delivering a delightful and luxuriant experience for each customer,” said (l-r) Donald Liao, Winnie Chen and Brandon Li, co-founders.

What: Bubble N Tea

Where: GC 15, Sector III, Salt Lake

Timings: 10am - 10pm

Meal for two: Rs 800-plus

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