This Paan drink is the perfect sip-special for your Holi party
Chef Aarti Madan’s recipe is just perfect for the occasion
Published 06.03.23, 06:41 AM
Image courtesy: Instagram
If there’s a Holi list with top five essentials, you certainly have gulaal at one, thandai is definitely at two, followed by other delectables including mithai of many kinds. When talking about thandai, a reigning favourite is the paan version with dollops of gulkand, and popular chef Aarti Madan has just the recipe you are looking for. Beautiful to look at and tasty as much, make a large batch this Holi and enjoy with friends and family!
Happy Holi!
— Pooja Mitra
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