This festive season, surprise your family by making Rajbhog at home
MasterChef Neha Deepak Shah shares a foolproof recipe of this delish Indian sweet
Published 15.09.24, 10:22 AM
Image courtesy: @nehadeepakshah/Instagram
Want to impress your loved ones with your culinary skills
this festive season? Start your preparations now! Begin by bookmarking this
delightful Rajbhog recipe by MasterChef Neha Deepak Shah. Rich and indulgent,
this Indian sweet is made with soft cottage cheese, boiled in a fragrant syrup
infused with cardamom, saffron, and rosewater. Garnished with chopped nuts and
dried fruit, it offers a royal touch, just as its name suggests — Rajbhog means
a ‘royal feast’.
While it’s easy to buy from stores, homemade food always
carries that extra touch of love. So why not make this royal treat yourself?
Check out the full recipe and add a special homemade dessert to your festive
celebrations.
— Jaismita Alexander
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