Make this healthy and filling Millet Tabbouleh Salad at home
Follow chef Rahul Arora’s easy recipe and enjoy a nutrient-packed, delicious meal
Published 28.07.24, 10:11 AM
Image courtesy: @rahul.arora.1982/Instagram
Have you tried millet
tabbouleh salad before? If not, now’s the time to indulge in this burst of
freshness. Low in fat and high in fibre and vitamins, this salad fills you up
and meets all your nutrient needs. There’s nothing better than making it fresh
at home. Tabbouleh, as we know, is a traditional salad originating from the
Levant region of Lebanon and Syria. Posting a tempting photo on Instagram, chef
Rahul Arora has also put down the step-by-step recipe. If
you’re looking to add millets to your diet, this is the perfect way to enjoy
them in a salad. A bowl of this salad contains loads of veggies, like bell
peppers, onions, cucumber, tomato, celery and herbs like parsley, mint,
coriander and basil — making it a refreshing meal indeed. So, gather all the
ingredients and make it at home today. If you fall in love with it, let chef
Rahul Arora know in the comments.
— Jaismita Alexander
Want to get featured in the
Try This Today
section of
?