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Yauatcha launches new ice cream collection

The four new ice cream flavours teases the taste buds with nostalgic tastes

Rohini Chakraborty (t2 Intern) Published 16.11.22, 01:36 AM
The Hazelnut and Praline ice cream is a combination of the nutty taste of fudge with the crunchiness of praline.

The Hazelnut and Praline ice cream is a combination of the nutty taste of fudge with the crunchiness of praline.

Yauatcha adds a little more sweetness to its menu with the launch of their first ever range of premium gourmet ice creams. The four new ice cream flavours from Yauatcha teases the taste buds with nostalgic tastes. The chocolate in the Hazelnut Praline ice cream has a crunchy and silky texture enhanced with the nut flavour that the hazelnut brings with it. The sweet Pecan and Coffee ice cream is filled with buttery and nutty goodness on a creamy base, making it a must during movie time at home! Yauatcha’s most loved gateaux is now available in a tub with the creamy and dark Chocolate Pebble ice cream. Lastly, the Honeycomb ice cream is a marriage of flavour and texture with caramelized honeycomb crunch churned perfectly in a rich and classic vanilla base. These handcrafted ice creams are available to order from online delivery platforms like Swiggy and Zomato or one can order directly at the outlet.

The Chocolate Pebble ice cream will surprise the palate with a rich decadent taste sprinkled with chocolate pebbles in every scoop.

The Chocolate Pebble ice cream will surprise the palate with a rich decadent taste sprinkled with chocolate pebbles in every scoop.

With the classic vanilla base and golden caramelized honeycomb in every bite, the Honeycomb ice cream will take your breath away.

With the classic vanilla base and golden caramelized honeycomb in every bite, the Honeycomb ice cream will take your breath away.

The Pecan and Coffee ice cream soothes the palate with the pecan’s rich, sweet, nutty and buttery flavor combined with the smooth coffee flavour.

The Pecan and Coffee ice cream soothes the palate with the pecan’s rich, sweet, nutty and buttery flavor combined with the smooth coffee flavour.

“With the launch of the four new ice creams from Yauatcha we want to offer guests swirls of nostalgia in a tub! My team is committed to the vision of Yauatcha, where we toy around with nostalgia to offer unique flavours that are comforting and not intimidating,” said Ganesh Bodake, executive pastry chef, Yauatcha and Hakkasan.

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