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Sneak peek into MQXT’s menu

Quick, flavourful and easy to eat, that’s what defines the range of dishes at latest F&B entrant in the city

Akash Mandal (t2 Intern) Published 23.08.22, 01:35 AM

MQXT, pronounced ‘mixed’, brings to patrons a quick-service dining concept with a delectable and wholesome menu that combines comforting classic flavours with an enticing twist of contemporary innovations. The QSR format is designed for a farm-to-plate experience, laying emphasis on freshly produced ingredients and healthier cooking techniques. Keeping with the trends in the world of acronyms, the restaurant’s title breaks down into four different words — My, reflecting customer tastes first; Quick, for demanding rollercoaster lives; Xtraordinary, intentions of providing a whole world of comfort food; and Treats that break traditions and myths, adding innovations and more value to QSR experiences.

This quick hotspot for food has opened two outlets in the city, one on Wood Street and another on Sarat Bose Road. “Premium ingredients that are on a high immunity trend and possess exceptional health benefits, add a wow factor to the menus and attract customers,” said Abhijit Bose, the food consultant to MQXT. “When offering upscale versions of classic dishes, we must strike a balance between offering consumers intriguing new flavour combinations while coaxing them with familiar ingredients and concepts,” added Sanjoy Mukerji, the catalyst to the MQXT project. And finally, “Farm-bred high-quality chicken can upgrade almost any menu items, it’s a great way to freshen up the palate with bursts of innovation,” summarised Manisankar Roy, the agro-farm head and entrepreneur.

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The Telegraph gets you a taste.

More about it:

What: MQXT — My Quick Xtraordinary Treats

Where: 200 Sarat Bose Road; Wood Street

When: Noon to 10pm

The Telegraph gets you a taste

Butterfly Prawns: This dish has crumb-coated sweet-water prawns, irresistible for its freshness, which is served with Sambal sauce and Dijon mustard mayo that spices up the dish. Rs 345

Butterfly Prawns: This dish has crumb-coated sweet-water prawns, irresistible for its freshness, which is served with Sambal sauce and Dijon mustard mayo that spices up the dish. Rs 345

Chicken Pot Pie: A one-in-all comfort meal, this dish has classic pepper chicken bites in a rich creamy velouté with diced vegetables, gratinated with herbed crumbs, which is sure to leave you full and satisfied. Rs 275

Chicken Pot Pie: A one-in-all comfort meal, this dish has classic pepper chicken bites in a rich creamy velouté with diced vegetables, gratinated with herbed crumbs, which is sure to leave you full and satisfied. Rs 275

Hot & Spicy Wings: Deep-fried chicken wings are coated with spicy hot sauce, proving yet again that you can never go wrong with some good old chicken wings. Rs 245

Hot & Spicy Wings: Deep-fried chicken wings are coated with spicy hot sauce, proving yet again that you can never go wrong with some good old chicken wings. Rs 245

Prawn Burger: Signature crunchy fried prawns with Chipotle sauce between Brioche buns, this is the in-house special burger and is served with house fries and Chipotle mayo. It certainly won’t disappoint you with both its flavours and portion. Rs 325

Prawn Burger: Signature crunchy fried prawns with Chipotle sauce between Brioche buns, this is the in-house special burger and is served with house fries and Chipotle mayo. It certainly won’t disappoint you with both its flavours and portion. Rs 325

Perky Pesto Chicken Pasta: This pasta has hand-ground coarse pesto sauce tossed with penne and diced chicken, grated Parmesan cheese drizzle, served with garlic bread, and is sure to fill up both your stomach and heart. Rs 265

Perky Pesto Chicken Pasta: This pasta has hand-ground coarse pesto sauce tossed with penne and diced chicken, grated Parmesan cheese drizzle, served with garlic bread, and is sure to fill up both your stomach and heart. Rs 265

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