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Hello Tempayy: New plant-based and protein-rich food for conscious foodies

The Telegraph chatted with food and nutrition pros of tempeh and more

Rohini Chakraborty Published 05.04.23, 02:04 PM
Siddharth Ramasubramanian, CEO and founder of Hello Tempayy said: “Our primary research and insights, before launching Hello Tempayy, showed us that most consumers in India, ranging from vegetarians to conscious foodies, struggle to find enough variety in their meals. This is exacerbated by the challenge of meeting the nutrition gap, as most vegetarian diets in India do not meet the daily protein requirement. This is where a product like Hello Tempayy fills the gap. Tempayy is a vegetarian ingredient that has the potential to be a healthy and versatile staple in the Indian kitchen. It is incredibly versatile, so you can use it in any way you like. It can be consumed across any meal variant or cuisine you enjoy, due to its ability to absorb flavour as well as its versatility in cooking formats. As cubes, it works in curries, stir-fries and salads.”

Siddharth Ramasubramanian, CEO and founder of Hello Tempayy said: “Our primary research and insights, before launching Hello Tempayy, showed us that most consumers in India, ranging from vegetarians to conscious foodies, struggle to find enough variety in their meals. This is exacerbated by the challenge of meeting the nutrition gap, as most vegetarian diets in India do not meet the daily protein requirement. This is where a product like Hello Tempayy fills the gap. Tempayy is a vegetarian ingredient that has the potential to be a healthy and versatile staple in the Indian kitchen. It is incredibly versatile, so you can use it in any way you like. It can be consumed across any meal variant or cuisine you enjoy, due to its ability to absorb flavour as well as its versatility in cooking formats. As cubes, it works in curries, stir-fries and salads.” Sourced by the Telegraph

Newly added to the list of protein sources for vegetarians is tempeh, a traditional Indonesian food made from fermented soybeans. And, Hello Tempayy offers tempeh, a versatile, plant-based, protein-rich food for the contemporary Indian kitchen. Tasty and ready-to-cook, it provides a new source of balanced nutrition and a variety to meals. It is made by fermenting the best-quality non-GMO soybeans in a custom-built facility in Bengaluru and Pune. This delicious, nutritious, preservative-free food breaks the monotony of traditional vegetarian protein food choices.Hello Tempayy products are packed with Vitamin B-12 and iron, making them a one-of-their-kind superfood. With great flavour absorption, a hearty texture, and a mild nutty flavour, it is the perfect ingredient to add variety to daily diets. It is easy to cook and can be easily incorporated into various cuisines, making it perfect for curries, stir-fries, kebabs, rolls and so much more. Hello Tempayy, is currently available in six variants: Natural, Simply Sriracha, Peppery Szechuan Chilli, Spicy Peri Peri, Roasted Chettinad and Spiced Tawa Masala. Priced between Rs 145 and Rs 165 for 200g packs, customers can buy their products from www.hellotempayy.com and from select e-commerce platforms like Amazon, Big Basket, Swiggy Instamart, Zepto, Nature’s Basket and Namdharis. The Telegraph chatted with food and nutrition pros of tempeh and more.

Ranveer Brar, MasterChef India judge and celebrity chef

Ranveer Brar, MasterChef India judge and celebrity chef

Ranveer Brar, MasterChef India judge and celebrity chef said: “Tempayy is an exciting and fun vegetarian protein that has become my go-to and you’ll find this in my kitchen all the time. It is a wonderful ingredient that is nutritious and tasty. At the end of the day, I like cooking simple dishes that are flavourful and good for me and Tempayy hits the spot. Curries, stirfries, chillies, salads, sandwiches, cutlets, there is nothing you can’t make with Tempayy.”

With Hello Tampayy available in six flavours, you can experiment and make some mouth-watering vegetarian healthy and protein-packed meals like tacos, sandwiches, gravies and a lot more.

With Hello Tampayy available in six flavours, you can experiment and make some mouth-watering vegetarian healthy and protein-packed meals like tacos, sandwiches, gravies and a lot more.

Luke Coutinho, holistic nutritionist, and founder of You Care

Luke Coutinho, holistic nutritionist, and founder of You Care

Luke Coutinho, holistic nutritionist, and founder of You Care - All about You and practices integrative and lifestyle medicine, said: “Tempayy is a powerful source of protein that I recommend to all my clients. It is packed with protein, and fibre and is gut-friendly - a very rare combination that is great for you and should be part of your diet. It is good for building lean muscle, diabetic health, heart health, fat loss, andlowering cholesterol, and has a host of other benefits.”

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