Momo I Am has been known for its quality and fulfilling delights at convenient rates for over a decade. Keeping up with the Korean food trends, the franchise has now introduced Korean grills at their sprawling RDB Boulevard outlet. The 35-seater Momo I Am Grills is a separate section and adds to the hangout's chill vibe. The interactive staff will help you grill but you can also choose to do it on your own and enjoy a classic barbecued dinner or lunch with family and friends.
Alongside marinated chicken/pork, the ultimate platter comes with bacon wrapped enoki mushroom, mushroom, kimchi, two types of Lettuce, steamed rice, kimbap, oi muchim ( Korean Cucumber salad), sauces and condiments, Gyeran Mari (Korean omelette), Soondubu jjigae (Korean soft tofu soup), Sigumchi Namul (seasoned spinachsalad) and Yachaejeon (Korean pancakes).
Once grilled, you can place the meat inside the lettuce, sprinkle some of your favourite dips and then have a mouthful of absolute joy. The in-house dips comprise ssamjang sauce (made of soya bean & hot pepper paste), sesame oil and barbeque sauce.
Bacon Wrapped Enoki Mushrooms which can also be ordered in chicken (left) and kimchi (right). The kimchi has specifically been curated to suit the Indian palate and is the best kimchi that I have ever tasted.
You can choose only chicken or pork or ask for a mixed spread and you will receive freshly marinated meat with two different marination for both the meats. So, you can taste four different flavours at the same time.