What: Easter offerings at JW Bakery
Where: JW Bakery
When: On till April 10
Timings: 10am to 8pm
On the menu: JW Bakery is all set with its classic treats to create a memorable Easter celebration. Using the finest of ingredients to capture the festive mood, in-house executive pastry chef Bhaskar Chakraborty along with his culinary team have created a memorable spread for guests. Bite into delish range of decadent desserts and baked Easter treats like The Chicken, Golden Egg, Bunny, Nest and Paschal Egg that will be up for purchase at JW Bakery.
Pocket pinch: Rs 400-plus onwards
For reservation: +91 7044440711
What: Easter Extravaganza at JW Marriott Kolkata
Where: Vintage Asia
When: April 8
Timings: 4pm to 5.30pm
On the menu: Specially curated interactive activities for children will be held at Vintage Asia. Kids can delve into the traditional Easter egg hunt, painting special Easter eggs and learn the art of making edible Easter eggs and bunnies. So, get your child to indulge in some fun!
Pocket pinch: Rs 1,799 (AI)
For reservation: +91 7044440711
What: Easter Extravaganza at JW Marriott Kolkata
Where: JW Kitchen
When: April 9 Timings: 12.30 to 3.30pm (lunch)
On the menu: With Easter approaching, JW Marriott Kolkata has curated a variety of sumptuous dishes to spread the festive cheer on April 9. Patrons get to indulge in the Easter spirit with dishes like Stir Fried Chicken with Oyster Sauce, Fish in Butter Garlic Sauce, Roasted Turkey, Braised Leg of Lamb among several other yummy items to choose from. Treat yourself to Easter-specials like Fondant Potato with Garlic Confit, Canelloni Florentine, Grilled Chicken with Root Vegetables to name a few, at JW Kitchen. So, head to the star property for a truly memorable Easter celebration filled with classic treats, and luxurious gourmet delicacies, all complemented by the much-desired warm hospitality.
Pocket pinch: Rs 2,599 (AI)
For reservation: +91 7044440711
What: Easter celebrations at Fairfield by Marriott Kolkata
Where: Kava When: April 9
Timings: 12.30 to 3pm
On the menu: There is no better way to enjoy a special Easter Sunday than with a feast. The hotel is preparing to serve an incredible brunch spread to pamper its patrons. From brunch classics to new innovative offerings such as Fish Terrine, Chicken Galantine, Braised Red Cabbage, Barbeque Pork, Garlic Tossed Exotic Vegetables, there would be options aplenty. The in-house culinary team will also curate a special kids’ menu that will feature dishes like, Roast Chicken, Pomme Dauphinoise, and Grilled Polenta with Caponata. Conclude your meal with Easter special desserts like Easter Carrot Cake, Simnel Cake and Hot Cross Buns.
Pocket pinch: Rs 1,399-plus for adults and Rs 699-plus for kids
For reservation: +91 7605086818