If your dinner debate swings between Chicken Butter Masala and noodles, fusion restaurant Punjabi Panda is the destination for you. The two-month-old pocket-friendly restaurant is spread across a single storey, spanning 1,200sq ft. The 45-seater has a cosy ambience and a comforting vibe which makes it an aesthetic and welcoming place for people of all ages. They are also open to pre-booking for small parties and gatherings for which they offer a specially-curated menu. As a cherry on top, you can also order from Punjabi Panda on Swiggy and Zomato.
“We have always loved good food and that with a theme appealed to us a lot. Moreover, we believe in authenticity and adding our personal touches to every dish and dip. I prefer vegetarian food and my favourite at Punjabi Panda is our Aloo Chutniyawala,” said Priyanka Karel, wife of Ayush Karel, who is partner at Punjabi Panda.
Tandoori-e-Darbar served with an in-house green chutney is a filling chicken platter that comprises delicacies like Chicken Malai Tikka, Gondhoraj Fish Tikka, Chicken Afghani Tikka and Chicken Seekh Kebab
We loved the mix of flavours of blueberry, mango, Nutella and raspberry on the pancake platter
“Punjabi Panda is one of our first ventures in the F&B section. We wanted to make something out of the box. We have always loved dhaba-style food and Indo-Chinese cuisine is a common favourite. So, we decided to merge both worlds together in an authentic way. Thus, Punjabi Panda,” said Ayush Karel, partner, Punjabi Panda.
“At Punjabi Panda, our kitchen isn’t just about recipes; it’s a heartbeat echoing with the passion of a family that loves to cook. When you dive into our dishes, it’s not just a taste, but a journey through generations of flavours, handed down with care. So, here, you’re not merely a customer; you’re an honoured guest, sharing in the warmth and authenticity we put into every dish—a true taste of our culinary heritage. All of this is sprinkled with the playfulness that the panda theme brings too!” said Pratik Shah, director, Exquissito Foods, which owns Punjabi Panda.
What: Punjabi Panda
Where: 936/1, Naskarhat Road, near Rang De Basanti Dhaba, Tagore Park, Tiljala
When: Noon - midnight
Pocket pinch: Rs 800 for two, all inclusive