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Chinese New Year treats from all around the city

Bring in Chinese New Year with mouth watering offerings from The Westin, JW Marriott

The Telegraph Published 21.01.23, 05:53 PM
Chinese New Year platter at JW Kitchen

Chinese New Year platter at JW Kitchen The Telegraph

What: Celebrate Lunar New Year with Yauatcha

Where: 33, Level 5, Quest Mall, Syed Amir Ali Avenue

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When: Till February 10

Timings: Noon to 11pm

On the menu: The menu highlights delicacies like Prawn and Calamari Supreme Soup, Lotus Root Wrapped Edamame and Black Carrot Dumpling, XO Scallop and Prawn Sui Mai, Glorius Crab Dumpling, Vegetarian Chow Chow Dumpling, Treasure Poon Choi, CrispyPrawn in Sweet and Spicy Sauce, Crispy Chicken with KumquatJam, Cornish Handpicked Crab, Charred Pineapple FragrantRice and Vegetarian Fried Rice with Edamame, Olives and BurntGarlic, to name a few. The chefs atYauatcha have handcrafted special desserts for this occasion called The little Bunny made with traditional ingredients such as Mandarin and black sesame, which allow patrons to experience rich and new flavours and Sichuan Pepper and RaspberryMacaron comprising raspberry and Sichuan ganache, raspberry gel, almond shell.

Meal for two: Rs 2,500-plus

For Reservation: Call 09222222800or log on to www.yauatcha.com

What: Raise the spirit of ChineseNew Year at Vintage Asia

Where: Vintage Asia, JW Marriott Kolkata

When: Till January 29Timings: Lunch: 12.30 pm to3.30pm, dinner 7pm onwards

On the menu: Chinese New Year is the time of the year when friends and families get together to bring in the festivities. To add to the celebrations this year the expert in-house culinary team of JW Marriott Kolkata is gearing up to add a flair of essence and taste of retro authentic Chinese specials to the table for the guests. Food connoisseurs can treat their tastebuds with a diverse and delicious feast that will feature dishes such as Cantonese Poached Chicken with Sesame Sauce, Crab Meat Asparagus Soup and Fresh Red Chilli, Classic Sour Plum Roasted Duck, Truffle Edamame, VegetableTruffle Gold, Buttery Tomato Fresh Basil Herb Noodle, Moon Fan Rice — Wild Mushrooms, Five Spice to name some. The chefs have also crafted an a la carte menu to celebrate the spirit of Chinese New Year. To round off the meal, indulge in delectable desserts like Frozen Kaffir Lime Creme Bruleé, MatchaChantilly, and Pistachio Brittle.

Pocket pinch: A la carte menu and set menu at Rs 2,499-plus per person

For Reservation: Call+917044440711

What: Chinese New Year Celebration at JW Kitchen

Where: JW Kitchen, JW Marriott Kolkata

When: Till January 29Timings: Lunch: 12.30pm to 3.30pm, dinner: 7pm onwards

On the menu: To bring in the true spirit of festivities, JW Kitchen, the all-day-dining restaurant, offers a lavish buffet menu which includes a wide array of distinctive specialities like Buddha’s Delight(Vegetarian lo Han Jai), ClayPot Chicken and Dry Chili inStar Anise, Singaporean ChiliPrawn with Fried Man Tau Bun, Guangdong’s lo Mein or Laomian, Traditional Mandarin ChowMein, Cantonese Poached Chicken with Sesame Sauce, Prawn Enokito name a few. End your meal on a sweet note with the hotels extensive dessert menu showcasing Indonesian Canilla Cream, TapiocaLychee Jelly, Mango Pate Fruit, and Coconut Crumble. The patrons can also savour a well-curated inventory of cocktails like The Medallion, Shirley’s Temple, Sesame-smoked Old-fashioned, and Za’atar Paloma.

Pocket pinch: Monday to Friday lunch Rs 2,050 per person, dinner Rs2,350 per person, Saturday lunch Rs2,399 per person, Sunday lunch Rs2,750 per person and Saturday and Sunday dinner Rs 2,286 per person

For reservation: Call on+917044440711

What: Celebrate this Chinese NewYear at Nori, The Westin Kolkata Rajarhat

Where: Nori, The Westin Kolkata Rajarhat

When: January 22Timings: Brunch (12.30pm to 3.30pm)

On the menu: The expert in-house culinary team of the property has masterfully curated a wide range of delicacies to tantalise patrons’ tastebuds. The patrons can choose from a variety of options from the special brunch menu which offers TangBao, Kao Fu, Chinese Broccoli Slaw,Poached Spinach and Peanut Salad Dressing, Cantonese Spring Rolls,Mushrooms in Zhang Sauce, Hot and spicy Tofu, Vegetable Guotie, Veg Crystal Dumpling, San Bai Chicken,Grilled Fish With Spicy Oyster Sauce to name a few. Additionally,the property will also showcase a traditional Beijing Duck live station for all the food connoisseurs to experience the grandeur of the festival.

Pocket pinch: Rs 2,599-plus

For reservation: +91 9073323290 /033 4037 1234 / 95616 05150

What: Celebrate Chinese New Year with exquisite treats from Paprika!

Where: Surbhi Building, 8/1/2, Loudon Street, first floor

When: Till January 22 Timings: 9 am to 7pm

On the menu: Indulge in delicacies from the comfort of your home this Chinese New Year with mouth watering offerings like dumplings, Chilli Potato, Chilli Garlic Hakka Noodles, Fried rice, Veg Manchurian, Chilli Paneer, Pan Fried Noodles, ExoticVegetables, Potato with Corn in Hot Garlic Sauce and many more.

Meal for two: Rs 1,500-plus

For Delivery: Call + 919007022678/79/80 or order via Swiggy or Zomato

What: Chinese New Year specials at For_kandknifeWhere: 5 Queens Park, first floor

When: Till January 22

Timings: 11am to 7pm

On the menu: Spread joy, good luck and fortune this Chinese New Year with special dishes from For_kandknife. The offerings include Asian Fried Rice, Asian Chinese Salad, Braised Tofu with Rice to name a few.

Meal for two: Rs 1,800

To order: DM on Instagram handle for_kandknife

What: Celebrate the Year of the Rabbit with a delectable spread from Homely Zest

Where: 21 Mandeville Gardens

When: Till January 22 Timings: 10 am to 10pm

On the menu: The exclusive Chinese New year menu includes the

Oriental Bar, which includes Chilli Paneer Dumplings, Rice or Noodles and Exotic Vegetables in your choice of sauce.

Not only that, choose delectable dishes from the regular menu like Kung Pao Tofu or Potato, Vegetable Manchurian, VegBalls in Jade Sauce and many more.

Meal for two: Rs 1,200-plus.

For delivery: Call/Whatsapp6290795523 or order via Swiggy Genie

What: Order in comforting meals from ebowl this Lunar New Year!

Where: Across Calcutta

When: Till January 22Timings: 11.30am to midnight

On the menu: The brand gives patrons an option to curate their own bowls by selecting mains and accompaniments based on their preferences. The extensive menu features an array of Chinese dishes like Chilli Potato, Manchurian Mushroom, Schezwan Chicken,Veg Sweet & Sour and many more.Options for accompaniments include Veg Hakka Noodles, MixedChowmein, Egg Fried Rice, EggChicken Hakka Noodles and many more.

Pricing: Rs 165 onwards

For delivery: www.edabba.online,Zomato and Swiggy

What: Celebrate the spirit of Chinese New Year with oriental delicacies from Red Lantern!

Where: Across Calcutta

When: Till January 22

Timings: 11.30am to midnight

On the menu: The newly launched brand offers a wholesome range of Chinese offerings which includes a Wok Box Platter with a choice of rice or noodles along with a side dish and beverage in a well-crafted Wok Box. The signature dishes for the platter include Veg Hakka Noodles, Mixed Fried Rice, Egg Chicken Chowmein, Chilli Paneer,Mixed Chowmein, and Mushroom Chilli Chicken amongst others.

Pricing: Rs 165 onwards

For delivery: www.edabba.online,Zomato and Swiggy

Republic Day specials from Chowman

With multiple outlets across the city, and now even across the country, city-based brand Chow-man has created waves in the F&B industry. Known for its delectable Chinese dishes, the brand makes it a point to reel in the most of festive fervor, and this Republic Day, they have once again come up with new offerings for their patrons. The Telegraph gets you the deets.

Crispy and hearty, Pan Fried Noodles is a must-try. Easily shareable between two people

Crispy and hearty, Pan Fried Noodles is a must-try. Easily shareable between two people

Lamb lovers rejoice! This Lamb in Hunan Sauce is a great bowl of comfort and authentic Oriental flavours

Lamb lovers rejoice! This Lamb in Hunan Sauce is a great bowl of comfort and authentic Oriental flavours

Tangy and sweet, these Sweet and Sour Prawns have a great bite, and a lovely sauce that goes well with rice as well as noodles

Tangy and sweet, these Sweet and Sour Prawns have a great bite, and a lovely sauce that goes well with rice as well as noodles

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