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Roasted cherry tomatoes and onion jam on sourdough, anyone?

Wood Street’s Za bistro plates a picturesque Whipped Feta Pomodoro

Za Bistro, the chic Italian eatery on Wood Street, has a refreshing Whipped Feta Pomodoro on offer that’s pretty as a picture. It’s made with roasted cherry tomatoes, onion jam, bocconcini, spinach, whipped feta (made in-house) and flavoured with a pinch of herbs, all sitting on a lightly toasted bed of sourdough. The sweet notes of onion jam, briny feta cheese and tart tomatoes make for a feisty medley while spinach and bocconcini add interesting textures, making the toast a scrumptious snack. Head over to Za, today!

Location: 10, Wood Street (next to St. Xavier’s College)

— Lygeia Gomes