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Savour the last of winter bliss with ‘makha sondesh’ and ‘nolen gur’

Bengali’s all-time favourite desserts from Girish Ch. Dey and Nakur Ch. Nandy

The winter months might be coming to an end soon but that does not mean we have to let go of the season’s best just yet. Do you know what can help you hold on to the last of winter bliss? A bowl of scrumptious makha sondesh doused in nolen gur! From Kolkata’s heritage confectioners Girish Ch. Dey and Nakur Ch. Nandy, these two delectables are a must-have during winters for every Bengali. Fragrant, sweet and a party for the taste buds – no other dessert seems to top this combo. Does this make you drool? You know where to head over this weekend.

—  Sohini Dasgupta