drink

Beat the heat with chef Kunal Kapur’s Rose Mojito recipe

Make this refreshing drink at home with minimal work

Want a fizzy but not a soft drink to quench your thirst? Try making Rose Mojito at home, inspired by this recipe shared by Chef Kunal Kapur. You just need some lime, salt and black salt, soda water and rose syrup to taste. You can also add in some chia seeds that you’ve soaked the night before. And your healthy, fizzy drink is ready to be served. Rose syrup has been an age-old cooler that works best when the mercury rises. So, make this amazing Rose Mojito at home and chill out in style. Follow the steps from chef Kunal Kapur’s reel for best results.

— Debrup Chaudhuri

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