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Here’s how to make crunchy and yummy Saag Balls

A ‘saag’ recipe that you need to make today

We have saag in the form of chochchori or bhaja. But, have you ever tried making Saag Balls? Instagram handle @feashts’s innovative take on how to plate the greens is too tasty to not try. All you need is some saag (the recipe has daikon leaves), some cheese (yes, you read it right) along with some other ingredients. The video and the detailed recipe make it easier to jot down, prepare and cook. Pair it with dal-bhaat or have it with tea. Have a yummy mid-week.

— Pooja Mitra